Wednesday, September 12, 2018

Today at Mass - THE HOLY NAME OF MARY



The following background to today’s Mass is from the blog of Father Christopher Phillips, ATONEMENT ONLINE. which describes itself as “random thoughts and various things of possible interest from the founding pastor of Our Lady of the Atonement Church in San Antonio, Texas.”

We celebrated the Feast of the Nativity of the Blessed Virgin Mary on September 8th and now on September 12th we commemorate the giving of her name by her parents, Ss. Joachim and Anne. They chose the Hebrew name of MiryĆ£m, which means “lady” or “sovereign.” The feast of the Holy Name of Mary originated in Spain and was approved by the Holy See in 1513. It was Pope Innocent XI who extended its observance to the whole Church in 1683, and for a very special reason. It was an act of thanksgiving to our Lady for the victory on September 12, 1683 by John Sobieski, king of Poland, over the Turks, who were besieging Vienna and threatening the West.

What happened was this: the Turks had been hammering the city of Vienna for a couple of months, and finally enough was enough. Under the leadership of Poland’s king an army comprised of Germans, Austrians and Poles made their move against the Turks, routing them completely. It was such an important victory that the Pope was inspired to do something special – thus, what had been a localized commemoration was now an act of thanks from the whole Church. But there’s more to the story…

When the Turks made their hasty retreat there were all sorts of things left behind, including several sacks containing a strange bean unknown to the victors. Thinking it was food for the invaders’ camels, the Viennese were about to dump it all in the Danube. But there was a citizen of Vienna who had been a captive under the Turks. He knew these beans were roasted by the Turks, and after grinding them up they would put them in hot water, making a drink they really seemed to relish. This man, Kolinsky, received exclusive permission to make and sell this new and unfamiliar drink – coffee.

The Viennese people hated it. It was bitter. The grounds got stuck in their teeth. It didn’t seem much better than drinking a cup of mud. Then a friend of Kolinsky made a suggestion. Strain out the grounds. Put a little milk in it to lighten it up. Add some sugar to make it more palatable. After following that advice, the people flocked to buy it, and so the first coffee house was born.

But let’s face it – what’s a cup of coffee without something to go with it? And with that came a new pastry which not only tasted good, but poked a stick in the eye of the defeated Muslim invaders. The delectable comestible was formed into the shape of a crescent – that symbol which had become so hated during the Turkish occupation – and with every bite of these wonderful pastries the Viennese were able to have another small victory over their invaders.

So there we have it. There’s the story of how Turkish coffee was made drinkable, and how the croissant – the “Turkish crescent” – came into being. And it all happened as part of the victorious triumph achieved under the banner of the Most Holy Name of Mary.


Grant, we beseech thee, Almighty God: that thy faithful people who rejoice in the name and protection of the most holy Virgin Mary, may by her loving intercession be delivered from all evils on earth and be found worthy to come to everlasting joys in heaven; through Jesus Christ thy Son our Lord, who liveth and reigneth with thee, in the unity of the Holy Spirit, ever one God, world without end. Amen.